Hot potatoes

Hot potatoesPotatoes butter g.

POTATOES WELDED IN THE PEEL tubers of potatoes to fill in with hot water and at weak boiling to cook under a cover to readiness to watch that was not digested.

Hot potatoes to clear and a tax with i oil or sour cream.

Potatoes butter sour cream g.

CARROTS STEWEDi and the cleared carrots to cut straws and m under a cover in a nebolty quantity of water with sugar and i oil.

At the end of suppression to salt, pour in dairy sauce, to mix and boil some more r.

Carrots sauce butter sugar g.

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